A recipe

Something special happens when I am drawn toward a new recipe. Food preparation videos are all over social media and some are dy-no-mite. When I find a gem, I get all tingly inside. I feel this drive. I make a grocery list in my head. I imagine my own touches, usually a dash of Everything…

Deepest Desires…. from a Nutrition Educator

Wish List 1. Subsidized much larger quantities of Vitamin D supplementation in prenatal care 2. Instituted subsidies of olive oil, coconut oil, and nuts 3.  Reduced subsidies of soy bean and corn (cash directed at #2) 4.  Initiated modern nutrition education for teachers and grade school children by nutrition experts 5.  Directive implementation of nutritional…

What happened to us.

What happened to us is not a question any longer.  What happened to us is now known.  The health of the population, obesity rates, inflammatory issues like diabetes, heart disease, depression, asthma, allergies, and arthritis have a known cause nutritionally. The American government and connected health associations have been stuck in the 1960s with recommendations…

Serious issues are presenting.

Useful discussions about nutrition, healthy eating, food choice, and home food environments are not about weight, being skinny or being heavy, and appearance. There is no option at this point: choosing nutrients wisely is about surviving and avoiding toxic foodstuffs and harmful substances. Current food intake by most individuals is poisonous and the state of…

Questions for the 2b President #2016

The food industry is multifactorial including agriculture, import taxation, private enterprise, national laws, food safety, soil and water health, health messaging and public health efforts. This industry is self-serving.

Food Poetry

  Fatty Vegetables are Poetry             //pagead2.googlesyndication.com/pagead/js/adsbygoogle.js (adsbygoogle = window.adsbygoogle || []).push({});